Mastering Cake Flavors
Unlock the Secret to Exceptional Cakes with Our Exclusive Cake Flavors Course
For Whom Is This Course?
Aspiring Bakery Owners
Kickstart your bakery with a ready set of premium filling recipes
Professional Bakers
Expand your cake menu with tested, client-approved recipes.
Wedding Cake Specialists
Offer a tasting box with five diverse, universally appealing fillings to satisfy any client's taste.
Event Cake Makers
Learn to create stable fillings perfect for tiered cakes, ensuring your creations stand tall and taste incredible.
Course Program
Banana caramel cake
Cake #1
Baking Banana sponge
Preparing Caramel filling
Preparing Banana ganache
Cake assembling
Lemon cheese cake
Cake #2
Baking Lemon sponge
Preparing Lemon cream
Preparing Cheesecake ganache
Cake assembling
Poppyseed lemon cake
Cake #3
Baking Poppyseed sponge
Preparing Lemon namelaka
Preparing Poppyseed ganache
Cake assembling
Chocolate cherry cake
Cake #4
Baking Chocolate sponge
Preparing Cherry confiture
Preparing Dark chocolate ganache
Cake assembling
Coffee caramel cake
Cake #5
Baking Coffee sponge
Preparing Caramel filling (different one)
Preparing Coffee ganache
Cake assembling
Cake Smoothing
Technique
Preparing white chocolate ganache
Round Cake Smoothing Technique
What You'll Get
- 5 Signature Cake RecipesEach cake includes 3 components – sponge, frosting, and filling, designed for easy swapping.
- 20 lessonsShort, Detailed Video Lessons: Step-by-step guidance on making exquisite cake fillings.
- Measurements in Both
Ounces and KgMeasurements in Both Oz and Kg: Catering to international baking standards. - Creative FlexibilityLearn how to interchange cake components, unlocking hundreds of flavor combinations.
Comprehensive Recipe Book
- Detailed, photo-illustrated recipes
- Adaptable calculations for any cake size
- Exclusive links to ingredients and tools
Extended Access
Gain 2 years of unlimited access to all course video materials and online support, ensuring you have the resources to master cake fillings at your own pace.
Online Support
Direct access to our team for guidance, tips, and answers to your baking questions throughout your learning journey.
Certificate of Completion
Receive a certificate of completion after submitting photos of your cakes.
Choose Your Plan
Students work
FAQs
All courses are online and prerecorded, so you can access them from anywhere with an internet connection. Course videos will be available for either 18 or 24 months, depending on the plan you choose. You can also download the detailed recipe books to keep forever.
Yes, we provide online support via chat on the website or email, with responses within 24 hours
Yes, every course features unique recipes with no repetition from other courses.
Yes, this course is perfect for beginners wanting to start baking and for experienced bakers looking to add new techniques and recipes to their offerings.
Submit a photo of one cake design you’ve completed from the course to receive your certificate.
Most tools and ingredients are available at supermarkets or pastry supply stores. We will also provide links to purchase them online.
The entire course is in English.
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Do you have any questions? Contact us!
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